Chobani Oat Milk: Everything You Need to Know

Chobani Oat Milk

Chobani Oat Milk: Everything You Need to Know: Chobani just announced its new oat milk product, and it’s the first of its kind on the market. But before you rush out to your store to try it, you need to know what it tastes like, how it differs from other non-dairy pints of milk on the market, and how to use it in recipes! This complete guide will give you all that info and more. Here’s what you’ll find inside

What is Chobani? 

Chobani is not just any regular yogurt company but one that makes Greek yogurt. Founded by Hamdi Ulukaya in 2005, Chobani became popular for its thick and creamy consistency produced by straining off excess liquid from the yogurt mixture.

What is Chobani oat milk?

In the past few years, the milk industry has shifted towards plant-based alternatives such as almond milk. But it doesn’t stop there. People are now using ingredients such as cashews and oats to make milk substitutes at home. The latest trend is Chobani oat milk, which you can now find in stores across America. 

How is it made?

Chobani oat milk is made by blending the wholesome goodness of organic oats, filtered water, and live active cultures. It contains all the natural carbs, protein, and fiber you need to support your lifestyle. The product is certified as gluten-free and vegan by the Non-GMO Project. The dairy-free alternative is available in four delicious flavors: Original, Vanilla, Strawberry, and Maple.

One teaspoon (5 ml) of Chobani Oat milk has less than one gram of sugar per serving. Plus, it contains 5 grams of protein and 6 grams of fiber per serving – making it a perfect choice for adding more protein or fiber into your diet.

What are the benefits?

Oat milk has five ingredients and a very neutral flavor. I’m not the biggest fan of this flavor, but that’s because I am used to having my oats in more of a breakfast form than a drinkable form. It has a nice texture and consistency. Oat milk has a much creamier texture than its almond counterpart, which I like. The flavor isn’t overpowering either, which is something that I enjoy about it. Overall, if you are looking for a substitute for cow’s milk or have been interested in trying out plant-based milk, the Chobani Oat Milk is worth trying.

How does it taste?

The flavor of Chobani oat milk is unique and approachable. It’s light and refreshing, not too sweet, and tart, said the company in a release. It has a subtle nutty flavor that pairs well with coffee or tea but tastes just as good on its own.

There are two flavors available at launch- Original Plain and Maple Brown Sugar.

Where can I find it?

You can find Chobani Oat milk in grocery stores. Chobani is a popular yogurt company, and this milk is the newest addition to its product line. The milk comes in two flavors: Original and Vanilla. It’s fortified with calcium and vitamin D, which makes it a great choice for people who are vegan, lactose intolerant, or who want an easier option for morning breakfast. One bottle of 32oz costs $3.99-$4.99, depending on where you buy.

Final Words 

If you’re looking for a dairy-free option, Chobani oat milk is worth the investment. Not only is it lactose-free and vegan, but it’s also higher in protein than many of its competitors. Additionally, the company continues to innovate with new flavors and more sustainable packaging that can be reused or recycled. The ingredients are sourced responsibly without artificial sweeteners or preservatives, and they don’t use GMO products like other major brands. All of this adds up to a high-quality product that makes an excellent addition to your kitchen cabinet.

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